Avocado Crispbreads
Norwegian crispbreads (Knekkebrød) are basically seedy crackers. You can buy them at most grocery stores (even Trader Joes), but make sure you read the label just in case.
These avocado crispbreads are your basic swap for avocado toast, and are great for breakfast or as a quick snack.
Ingredients
-Norwegian crispbreads
-ripe avocado
-olive oil
-lemon or lime
-salt and pepper
-arugula or sprouts
-sesame seeds
Recipe
-mash avocado with a bit of lemon juice and olive oil, add salt and pepper to taste
-top crispbreads with avocado mixture and arugula or sprouts
-drizzle over a little good olive oil, and optionally top with sesame seeds
